Work Experience

  • Todate 2012

    Lecturer

    Near East University, School of Tourism and Hotel Management

  • Todate 2012

    Öğretim Görevlisi

    Yakın Doğu Üniversitesi, Turizm ve Otel İşletmeciliği Yüksek Okulu

Education & Training

  • Ph.D. ..

    -

    -

  • Master2012

    Tourism and Hotel Management

    Near East University

  • Bachelor1998

    Tourism and Hotel Management

    Eastern Mediterranean University

Honors, Awards and Grants

Research Projects

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Leadership Styles of Hotel Managers in Northern Cyprus: Which Style is Dominant?

Original Article International Journal of Organisational Leadership, Volume 7, Issue 1, 2018, Pages 1-11

Abstract

The main aim of this study was to investigate the dominant leadership style of managers working in 4 and 5 star hotels in Northern Cyprus and to determine whether demographic factors influence their leadership styles. The leadership styles identified for the study were autocratic, democratic, laissez-faire, and charismatic. The demographic factors were gender, nationality, education level, management level, and job experience. A total of 120 managers participated in the study. The results indicated that charismatic leadership is the dominant leadership style and there is a statistically significant relationship between laissez-faire leadership style and the nationality of managers. However, no statistically significant relationship exists between leadership styles and the other demographic variables examined namely, gender, management level, education level, and work experience.


Özet

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Currrent Teaching

  • 2019 GÜZ

    NUTRITION AND SANITATION

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  • 2019 GÜZ

    HOUSEKEEPING MANAGEMENT

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  • 2019 GÜZ

    KAT HİZMETLERİ YÖNETİMİ

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  • 2019 GÜZ

    SPECIAL INTEREST TOURISM

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  • 2019 GÜZ

    SPECIAL INTEREST TOURISM

    Developing any kind of special interest tourism in the selected region

  • 2019 GÜZ

    FOOD AND BEVERAGE MANAGEMENT

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Teaching History

  • 2012 GÜZ

    NUTRITION AND SANITATION

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  • 2017 YAZ

    SUSTAINABLE TOURISM

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  • 2018 YAZ

    SUSTAINABLE TOURISM

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  • 2017 GÜZ

    KAT HİZMETLERİ YÖNETİMİ

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  • 2016 BAHAR

    NUTRITION AND SANITATION

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  • 2014 YAZ

    INTERNATIONAL CASES IN TOURISM

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  • 2014 BAHAR

    HOUSEKEEPING MANAGEMENT

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  • 2015 BAHAR

    HOUSEKEEPING MANAGEMENT

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  • 2017 GÜZ

    HOUSEKEEPING MANAGEMENT

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  • 2018 GÜZ

    HOUSEKEEPING MANAGEMENT

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  • 2014 BAHAR

    HOSPITALITY MARKETING

    tourism pazarlamsi

  • 2014 BAHAR

    NUTRITION AND SANITATION

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  • 2015 BAHAR

    NUTRITION AND SANITATION

    -

  • 2018 GÜZ

    SPECIAL INTEREST TOURISM

    Developing any kind of special interest tourism in the selected region

  • 2014 BAHAR

    FOOD AND BEVERAGE MANAGEMENT

    -

  • 2015 BAHAR

    FOOD AND BEVERAGE MANAGEMENT

    -

  • 2016 GÜZ

    SPECIAL INTEREST TOURISM

    Developing any kind of special interest tourism in the selected region

  • 2017 BAHAR

    FOOD AND BEVERAGE MANAGEMENT

    -

  • 2018 BAHAR

    FOOD AND BEVERAGE MANAGEMENT

    -

  • 2017 BAHAR

    NUTRITION AND SANITATION

    -

  • 2018 BAHAR

    NUTRITION AND SANITATION

    -

  • 2015 GÜZ

    NUTRITION AND SANITATION

    -

  • 2016 GÜZ

    KAT HİZMETLERİ YÖNETİMİ

    -

  • 2016 BAHAR

    HOUSEKEEPING MANAGEMENT

    -

  • 2017 GÜZ

    SPECIAL INTEREST TOURISM

    -

  • 2018 GÜZ

    SPECIAL INTEREST TOURISM

    -

  • 2016 BAHAR

    FOOD AND BEVERAGE MANAGEMENT

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  • 2017 BAHAR

    GIDA VE HİJYEN

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  • 2018 BAHAR

    GIDA VE HİJYEN

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  • 2016 YAZ

    SPECIAL INTEREST TOURISM

    Developing any kind of special interest tourism in the selected region

  • 2016 BAHAR

    GIDA VE HİJYEN

    -

  • 2016 GÜZ

    SPECIAL INTEREST TOURISM

    -

  • 2016 GÜZ

    FOOD AND BEVERAGE MANAGEMENT

    -

  • 2016 BAHAR

    YİYECEK VE İÇECEK YÖNETİMİ

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  • 2015 BAHAR

    GIDA VE HİJYEN

    -

  • 2016 GÜZ

    HOUSEKEEPING MANAGEMENT

    -

  • 2017 GÜZ

    FOOD AND BEVERAGE MANAGEMENT

    -

  • 2018 GÜZ

    FOOD AND BEVERAGE MANAGEMENT

    -

  • 2017 GÜZ

    NUTRITION AND SANITATION

    -

  • 2018 GÜZ

    NUTRITION AND SANITATION

    -

  • 2017 BAHAR

    HOUSEKEEPING MANAGEMENT

    -

  • 2018 BAHAR

    HOUSEKEEPING MANAGEMENT

    -

  • 2015 GÜZ

    HOUSEKEEPING MANAGEMENT

    -

  • 2017 BAHAR

    YİYECEK VE İÇECEK YÖNETİMİ

    -

  • 2018 BAHAR

    YİYECEK VE İÇECEK YÖNETİMİ

    -

  • 2015 YAZ

    SPECIAL INTEREST TOURISM

    Developing any kind of special interest tourism in the selected region

  • 2015 GÜZ

    SPECIAL INTEREST TOURISM

    Developing any kind of special interest tourism in the selected region

At My Office